Culinary holiday happenings around Silicon Valley

Want to celebrate the holidays while supporting your favorite local eateries? From special food sales and makers markets to cookie-decorating workshops, there are food festivities fit for everyone's wish list. Here's a running roundup of food-centric holiday happenings around the Peninsula.

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From caviar-stuffed mozzarella to fried Parmesan pinwheels, Che Fico’s new Menlo Park restaurant puts a modern spin on Italian taverna fare

Handmade pastas and naturally fermented pizzas are key ingredients on the menu of the latest restaurant making its debut in Menlo Park this month. But you’ll also find freshly made mozzarella stuffed with an ounce of caviar and vongole in crosta, clams dressed with herbs and nduja butter, wrapped in pizza dough and baked in an oven before the dough is cut tableside.

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