Pizzeria Delfina owners Craig and Annie Stoll discuss their restaurant journeys and where the business plans to go from here

Craig and Annie Stoll decided to open a restaurant together on their second date. One year later in 1998, Delfina in San Francisco opened for business, serving up California-Italian fare. Then in 2005, the couple – with Craig in the kitchen and Annie in the front-of-the-house – opened their first Pizzeria Delfina on California Street in…

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