In 2015, when Geoff Kober was working at a San Francisco cafe, gluten-free bread was a staple on supermarket shelves. But even with a decade of sales and traction to perfect the recipe, the product was still subpar for Kober.
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It’s the time of year for long, dark nights and finding fun ways to light them up. When the air is chilly and the sun sets early as the winter solstice draws nearer, one way to celebrate the season is by enjoying a relaxing meal or tasty beverage by the warm glow of a fire.
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Whether it's a choir singing carols, dancers pirouetting to Tchaikovsky's "The Nutcracker" or bands bringing their spins to holiday favorites, it's one of the most musical times of the year.
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