Groups led by individuals with local ties are addressing some of the world's toughest questions. Their stories are among those captured in the 26th annual United Nations Association Film Festival.
Read MoreThe three city-owned heritage apricot orchards in Saratoga, Sunnyvale and Los Altos are remnants of a history that has been preserved despite challenges due to climate change and increased development in Silicon Valley.
Read MoreHalf Moon Bay-based Rebyl Food is delivering local produce, meat, seafood and other goods to Coastside customers.
Read MorePeruvian-born artist Claudio Talavera-Ballón talks Redwood City’s history of Japanese internment, farmworking and his addiction to oil painting “This is what I like so much about muralism — it’s that opportunity to reach the most humble, who are the greatest appreciators of art. The least able to afford a framed painting are the most likely to appreciate one.” — Claudio Talavera-Ballón. (Images courtesy of Claudio Talavera-Ballón) It took just over two months ...
Read MoreAided by donations and community hustle, the Cow Palace rallied on short notice to house over 200 local animals displaced by the nearby fires. 6–5–0 LLocal: One of the four llamas currently being housed at the Cow Palace in Daly City, which has served as a local evacuation center for large animals and livestock who have been endangered by the CZU Lightning Complex wildfires in San Mateo and Santa Cruz counties. ...
Read MoreDelivering produce, donating proceeds: How the pandemic opened up a grassroots opportunity for small farms Emily Hong and her mother, Tiffany, place a carton of apricots in their car at the Giving Fruits pickup in Palo Alto on July 17, 2020. (Photo by Magali Gauthier) It started with a box of cherries. Maria Gregorio, a Palo Alto resident and Stanford University IT professional, saw a Nextdoor post in May from a neighbor organizing ...
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