Whether it's post-Yom Kippur bagels or round challahs for Rosh Hashanah, the Peninsula Jewish community doesn't have to go far to enjoy its break fast fix from a traditional New York-style bagel shop during the Jewish High Holidays.
Read MoreThe new owners of Johnny's are bringing back a beloved institution for Coastside residents and visitors, simultaneously retaining a piece of Half Moon Bay history while putting their own modern twist on things.
Read MoreCampbell-based Paul's Firehouse Granola was inspired by hungry firefighters looking to refuel after a long shift.
Read MoreDating back to 1852 and being the second-oldest continually run tavern in California, Alpine Inn and its lore have attracted a wide cast of characters and fans.
Read MoreRockaway Beach — or Rockaway for short — offers a combination of walkable corridors, locally owned shops and eateries, and nature abound. Here’s a snapshot of the sights and sounds Rockaway has to offer, plus some unexpected delights.
Read MoreThere's an abundance of good food being made beyond traditional Peninsula restaurants. Here are five pop-ups and a food truck to consider.
Read MoreTo support our local dining scene, The Six Fifty and Peninsula Foodist are teaming up to bring Peninsula Restaurant Week back for its third year May 19-27, featuring deals, prix-fixe menus and special dishes from your favorite eateries between Daly City and Sunnyvale, as well as the San Mateo County Coastside.
Read MoreWe asked, you answered. Here's a roundup of our readers' all-time favorite dishes on the Peninsula.
Read MoreSpringtime has arrived on the Peninsula, which means Easter is on its way. Here are 10 spots pulling out all the stops for their Easter brunch festivities.
Read MoreWith the average staffer sticking around for 20 years and a 64-year-old pancake recipe, it’s easy to see why Millbrae Pancake House is a sort of time capsule.
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