Whether with smart vending machines, food trucks or canned coffee, Brisbane’s Little Green Cyclo won’t let a pandemic stop them from sharing Vietnamese cuisine

Little Green Cyclo was part of the Bay Area’s first wave of social media-fueled food trucks. A decade later, they had just opened their brand new bistro when restaurants were shut down due to the pandemic. Constantly inventing new ways to reach their customers, the business turned to developing a now award-winning canned Vietnamese coffee. 

Read More